• Material & Build: Fabricated from commercial-grade 18/8 stainless steel to resist rust, bending, and corrosion during repetitive high-volume piping and washing.
• Thermal & Cooking Performance: Safe for cold holding and freezer staging, allowing decorators to pre-pipe buttercream flowers onto parchment sheets and freeze them prior to cake assembly.
• Hardware & Handling: Intricately cut nozzle heads form complete flower blooms, centers, and petal layers in a single upward pulling motion without requiring multiple decorating tips.
• Capacity & Sizing: Features a 1.5-inch base diameter that fits standard large pastry bags and couplers, tapering to a 1-inch top diameter across six assorted floral patterns.
• Sanitation & Certifications: Solid stainless steel construction leaves no seams to trap residual buttercream, cleaning thoroughly in commercial dishwashers or by hand in warm soapy water.

Specifications & Identification

• Manufacturer: Harold Import
• Series / Line: Mrs. Anderson's Baking
• Model #: 22011
• SES Item #: 754220
• Material / Thickness: 18/8 Stainless Steel
• Dimensions: 1"(h) x 1.4375"(w) x 1.6875"(d)
• Weight: 0.13 lbs

Product Overview

Mrs. Anderson's Baking Russian Decorating Tips streamlines pastry prep lines by producing detailed buttercream flowers in a single extrusion. Designed for efficient decorating workflows, each tip forms petals and centers directly on cakes or staging parchment. Dishwasher-safe stainless steel ensures sanitary turnaround across commercial and home bakery stations.