• Material & Build: Constructed from food-safe, oven-durable aluminum foil designed to maintain its fluted shape during batter deposit and high-heat baking.
• Thermal & Cooking Performance: Delivers consistent heat distribution across individual wells, facilitating even browning and a clean release from mini muffin and cupcake pans.
• Hardware & Handling: Pre-formed fluted sidewalls allow rapid pan loading at high-volume prep stations and simplify plating for catered displays and party platters.
• Capacity & Sizing: Sized specifically to line standard mini muffin pans, mini cupcake tins, and bite-sized confectionery holding trays.
• Sanitation & Certifications: Single-use, disposable liners eliminate the need for pan greasing, reducing residue buildup and speeding up post-bake warewashing.

Specifications & Identification

• Manufacturer: Harold Import
• Series / Line: Mrs. Anderson's Baking
• Model #: 1653
• SES Item #: 758433
• Material / Thickness: Food-Safe Aluminum Foil
• Dimensions: Not specified
• Weight: 0.05 lbs

Product Overview

Mrs. Anderson's Baking Foil Baking Cups streamline portioning and presentation for batch baking and dessert displays. Designed to fit mini muffin pans, these fluted foil cups protect confections and ensure clean release without sticking. Disposable construction speeds prep station recovery and reduces cleanup across daily bakery operations.