• Material & Build: Built with a durable enameled steel body and chrome-plated steel rollers and cutters to withstand continuous manual countertop pasta rolling and slicing.
• Thermal & Cooking Performance: Produces uniform dough sheets up to 150 millimeters wide across 9 distinct thickness settings for consistent boiling and cooking times.
• Hardware & Handling: Features a removable double cutter attachment, an ergonomic turning crank handle, and a heavy-duty countertop clamp that secures tightly to surfaces up to 1.875 inches thick.
• Capacity & Sizing: Forms rolled dough sheets into narrow tagliolini strands or wide fettuccine ribbons at small-scale prep stations.
• Sanitation & Certifications: Clean with a dry cloth or stiff bristle brush after each session; never immerse the unit in water or place in a commercial dishmachine.

Specifications & Identification

• Manufacturer: Harold Import
• Series / Line: Fante's
• Model #: 12000RD
• SES Item #: 711211
• Material / Thickness: Enameled Steel and Chrome-Plated Steel
• Dimensions: 5"(h) x 6"(w) x 9"(d)
• Weight: 6.75 lbs

Product Overview

The Fante's Aunt Gina's manual pasta machine handles fresh pasta production directly on prep tables and countertop work areas. The 9-position roller dials in dough thickness before feeding into the double cutter for clean fettuccine or tagliolini noodles. Its integrated work table clamp stabilizes the housing during manual operation to maintain a steady prep rhythm.