Line cooks depend on rapid temperature control when preparing intermediate reductions, gravies, and delicate roux bases. Spreading heat quickly across gas, electric, ceramic, and halogen cooking surfaces, this 4.5-quart tapered sauce pan keeps active stations running without hot spots.

• Heavy-gauge 6-gauge aluminum body provides high thermal conductivity while resisting rim deformation during continuous commercial service.
• Features a sturdy offset handle fastened by reinforced flush rivets to ensure reliable one-handed control during active stovetop tossing and pouring.
• Designed with flared walls to facilitate smooth whisking, sized to pair directly with standard 9-inch commercial flat cookware covers.

Specifications & Identification

• Manufacturer: Browne
• Model #: 5813904
• SES Item #: 764334
• Dimensions: 5"(h) x 9"(dia.)
• Weight: 2.2 lbs