High-volume banquet lines, buffet stations, and central prep kitchens depend on deep pan capacity to hold large quantities of food without constant refills. Engineered for hot or cold holding, this full-size well insert maintains even temperatures across dense batches of soups, sauces, stews, and roasted meats.

• Heavy-duty commercial stainless steel construction resists corrosion, food acid pitting, and repeated warewashing impacts.
• Integrated anti-jam stacking lugs prevent vacuum lock for fast separation, smooth line setup, and space-saving storage.
• NSF certified 21.2 qt capacity with reinforced edges and corners fits standard full-size steam wells, carrier boxes, and drop-in chafers.

Specifications & Identification

• Manufacturer: Browne
• Model #: 5781106
• SES Item #: 772234
• Dimensions: 6"(h) x 20.75"(w) x 12.75"(d)
• Weight: 3 lbs