• Material & Build: Fabricated with 18/8 surgical stainless steel cutting blades and a BPA-free polypropylene handle for rust resistance in high-moisture prep environments.
• Thermal & Cooking Performance: Streamlines seafood butchery by cutting through raw or cooked shells, peeling meat, and removing the digestive tract in a single continuous stroke.
• Hardware & Handling: Designed with an ergonomic contoured scissor grip to reduce hand fatigue and curved guide blades that protect delicate shellfish meat from crushing.
• Capacity & Sizing: Measures 8.25"(h) x 2.88"(w) x 0.25"(d), offering a compact profile for direct storage in prep line knife drawers or tool rails.
• Sanitation & Certifications: Fully dishwasher safe for rapid turnarounds and compliant sanitation protocols between shifts.

Specifications & Identification

• Manufacturer: Harold Import Company
• Series / Line: Santoro
• Model #: 431
• SES Item #: 700598
• Materials: 18/8 Surgical Stainless Steel / BPA-Free Polypropylene
• Certifications: Food Safe
• Dimensions: 8.25"(L) x 2.88"(W) x 0.25"(H)
• Unit Weight: Not specified

Product Overview

The Santoro 431 Sea Shrimper accelerates seafood preparation by deveining, peeling, and shelling shrimp and crawfish in one fluid motion. Built from durable surgical stainless steel with an ergonomic grip, it protects delicate meat integrity during heavy rush periods. Dishwasher safe construction ensures sanitary turnarounds in busy commercial kitchens and raw bars.